Identifies more than three hundred of the most common mushrooms and fungi, warns of poisonous species, and explains how to collect edible mushrooms.
Albert Pilat (1960) From dust jacket flap: To most people the mushroom is known mainly as a food or garnishing,…
Kisaku Mori (1974) ISBN: 0-87040-332 Purchase
Albert Pilat (1960) From dust jacket flap: To most people the mushroom is known mainly as a food or garnishing,…
Helene Siegel and Karen Gillingham (1994) ISBN: 89087-727-0 Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed,…
Robert T. and Dorothy B. Orr (1971) ISBN: 0-520-00977-0
David Pilz, et al. (2003) During the last two decades, the chanterelle mushroom harvest from Pacific Northwest forests has become…
